Assistant Brewer and Head Cellar Manager

Website Cibolo Creek Brewing Co.

Craft Beer, Farm Fresh Food, Family Owned and Ran

We are expanding our brewing operations (Currently a 7 Barrel System and 1 Barrel System) to include a 3.5 Barrel System, Keg Cleaner, and Canning. Tentatively, should be operational by late summer or early fall. Would like candidate to begin around that time as well. This would be a 40 hour per week opportunity and include all aspects of the brewery. Cleaning kegs, transferring beer, brewing, yeast propagation, etc. We offer competitive wages, paid time off, yearly bonuses based on tenor, discounted meals, and a shift beer! Some cellar and/or yeast propagation experience a plus. Brewing experience not necessary.  

To apply for this job email your details to tywolosin@gmail.com